At the Bar: Hot Toddy
Need a hot drink for cold days and nights? Try the Hot Toddy. Prep time is under five minutes.
Here's what you need:
- 2 oz. of blended whiskey
- 1 cube of sugar
- 2-3 oz. of boiling water
- 1 lemon slice
- Fresh ground nutmeg
Here's what to do:
- Dissolve sugar with hot water in Irish coffee mug
- Stir in whiskey
- Top with lemon slice and nutmeg
Enjoy.
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Related posts:
At the Bar Monthly Review-- October 2009
At the Bar Monthly Review-- September 2009
At the Bar Monthly Review-- August 2009






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